“Food is our Right not a Commodity”

Two months ago, from 26 to 28 October, the 8th Forum of Plataforma Rural took place in Gernika, in Basque Country, Spain. It is a meeting that happens every two years, bringing together members of the Plataforma Rural network – one of the most representative social movements in Spain. Its members include environmental, farming and social progressive groups from rural areas. From its inception, the platform has focused exclusively in rural and agricultural issues. CAP is one of the first issues they started working on by trying to communicate that the problems of agriculture affect us all.

As Daniel López Garcia from Ecologistas en Acción reports in the Magazine Fertilidad de la Tierra No 51, this year’s forum was special in many ways. “Due to its high attendance (over 300 people), especially farmers and rural dwellers, whose presence had been declining in the last forums. Due to the high presence of women and youth that live in rural areas…Finally, the large number of ongoing projects on food sovereignty presented by the attendants.”

The main conclusion of the Forum, reflected in the Forum Manifesto, is that “the construction of food sovereignty and a living countryside depends entirely on our ability to incorporate youth into the fields. 

During the meeting on the 27 October, the movement Extalde in the Basque Country organised a very successful demonstration with the slogan “Food is our right, not a commodity.” Nearly a thousand people showed support for peasant family farming, and its role in quality food production, job creation and keeping rural areas alive. Along with the peasants (baserritarras) and fishermen, many people from social organisations, unions and NGOs joined the demonstration. This is actually the first time that peasants have mobilised and united along with a great number of people outside the primary sector. This is the result of the work of unions such as the EHNE – Bizkaia that for many years have worked to create social alliances and bring awareness to all citizens that food concerns everybody.

The Etxalde movement has demanded a change in the production model and the way the global food chain is organised. It is necessary that people, the peasants, the fishermen and the consumers decide over their food. Agricultural policies should be drafted on the basis of citizenship. Food is a right, not a commodity.

Myrto Pispini
About Myrto Pispini 41 Articles
Myrto Pipsini’s work covers both Greece and Spain. Currently a freelancer, Myrto has 15 years experience in environmental organisations, campaigning on agriculture and food issues. Being based in Spain and Greece, and being a lover of all good and natural Mediterranean food, she is experimenting with growing her own food, putting in practice what she is campaigning for.