Latest from EU Member States

AgtechTakeback | L’Atelier Paysan on Self-Build Communities in Farming

This is #AgtechTakeback. L’Atelier Paysan is a French cooperative that works with farmers to design machines and buildings adapted to the specific practices of small farm agroecology. In addition to distributing free plans on its website, L’Atelier Paysan organizes winter self-help training sessions, during which farmers train in metalworking and build tools which they can then use on their own farms. […]

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Patriotism, Food Sovereignty & Contemporary Ukraine

Over the last few years, Ukraine went through dramatic political, socio-economic and cultural changes. Dr. Natalia Mamonova investigates how the rising Ukrainian national identity and patriotic sentiments during the geopolitical conflict with Russia changed the ways in which Ukrainian smallholders see their household farming. The revealed transformation may lead to an emergence of a food sovereignty movement in Ukraine. […]

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Growing Food in the Post-Truth Era

The global food system has been operating in post-truth mode for decades. Having constructed food scarcity as a justification for a second Green Revolution, Big Agriculture now employs its unethical marketing tactics to selling farmers “climate-smart” agriculture in the form of soils, seeds and chemicals. […]

Latest from EU Member States

Traditional Seed Rules – Oceans Apart

As we build towards the European Rural Sustainability Gathering (ERSG) in Greece, 1 7-20th May, we publish now an exclusive interview with Shannon McCabe of Baker Creek Heirloom Seed Company. This interview was conducted at the Peliti Olympic Seed Festival, which took place in Drama Greece last month. Peliti are co-organisers of the ERSG. […]