Latest from EU Member States
Berlin’s Sea of Flowers – Where Climate & Humanity Intersect
Climate Change Adaptation via Horticultural Integration: Meet Ehtiopian urban gardener Fetewei Tarekegn and his west African refugee team. […]
Year: 2016
Main stories
Environmental Destruction Directly Impacts Farm Profits | #Livestock Debate
Sheldon Frith comes back on criticisms of holistic management in his second and final contribution to the #LivestockDebate […]
Latest from EU Member States
New Law, Contested Agroecology – France’s Loi d’Avenir
Here we feature a pair of extracts from the publication Conversion to agroecology: France’s hopes for environmental salvation by ARC2020’s Peter Crosskey. It opens with the political move to introducing an agroecology law, and ends with criticism of the weakness of this move from the 15,000 member ConfĂ©dĂ©ration Paysanne. […]
Main stories
Let us Evolve and Extend our Sympathies to all Living Creatures. #LivestockDebate
How far do – and should – our sympathies extend? Frank Armstrong gives us his second contribution on the ethics of livestock. […]
Latest from key partners
Do we Have the Tools to Choose Sustainable Meat? #LivestockDebate
Olivier De Schutter, Hans Herren and Emile Frison (on behalf of IPES-food) critically consider holistic management within the rubric of sustainable diets in our livestock debate. […]
Latest from EU Member States
Pssst! The Answer is in the Soil! #LivestockDebate
Is a kilo of meat really as bad as flying to New York? Or does the soil store enough carbon to cope? Guest post by Miles King. […]
Main stories
USDA TTIP Food Scenarios – the Gloves are off
Agricultural sector by sector, the Economics Research Service (ERS) unit of the US Department of Agriculture (USDA) has examined TTIP. And the scales are balanced towards the US […]
Latest from key partners
Behind Closed Doors – the Vulnerability of Big Meat. #LivestockDebate
IATP’s Ben Lilliston exposes the vulnerability of big meat – from mass gassings and manure lagoons to climate change and human rights. Part of our #LivestockDebate Series. […]
Main stories
Livestock Will Save Us – A Regenerative Perspective. #LivestockDebate
Livestock management is quietly undergoing a massive transformation. It began in the 1970s when Allan Savory developed Holistic Management, and from there many farmers have continued to refine the art of grazing. […]
Latest from EU Member States
WHES2016 – Making (Radio) Waves in Ireland
Wir Haben Es Satt (WHES2016) made the news in Ireland this year, via ARC2020’s Oliver Moore. Have a listen to what he said….. […]
Latest from EU Member States
UK Outsourcing Food Footprint, study shows
What are the implications of other countries producing the GHG emissions ‘for you’? In other words exporting ever more food to you, all the while racking up their GHG emissions total? Its good for your emissions tally, but is this fair? Peter Crosskey has more […]
Recent updates
Let us Embrace Cooperation not Conflict. #LivestockDebate
In the second in our livestock debate contributions, Frank Armstrong considers the Anthropocene, the inherent violence in meat and the knock on effects of this. […]
Main stories
We Are Fed Up – & we showed it!
Thousands of farmers, activists and concerned citizens converged on Berlin on Saturday to say – once again – We Are Fed Up with agro-industry! […]
Latest from key partners
Calculating livestock’s environmental footprint is complex – but other questions are simple. #LivestockDebate.
Olivier De Schutter, Hans Herren and Emile Frison (on behalf of the International Panel of Experts on Sustainable Food Systems (IPES-Food) give ARC2020 the first contribution to the livestock debate – encompassing climate, sustainable diets and morals – we are running. […]
Recent updates
We Are Fed Up – Food, Climate & Rights on Berlin’s Streets
It is high time that our food movement connects with cross-cutting issues that will define the future we want. Pavlos Georgiadis analyses the intersectional, cross-cutting rights issues that brought him to Berlin for Wir Haben Es Satt […]