Latest from Brussels

CAP, the Commission and Livestock Supports – Money Matters

There is a perception that, when it comes to the farming end of the agri-food system, CAP is primarily about supporting land owners and family farms. Is this the case? And even if so, does the Commission sometimes use the basic underpinnings of CAP to gloss over what are in fact significant, embedded supports for the most intensive end of the farming systems, including livestock? What does this mean for other producers? We attended a webinar on livestock recently, and these questions came to the fore.  […]

Latest from Brussels

“CAP is an Aberration in terms of Climate & Environmental Impact of Ag”

This weekend the Salon de l’Agriculture kicked off in Paris. Beyond the romanticised picture of farming presented at big agri-food fairs like this, the food and farming system shows no sign of change. So it is with the new CAP, which locks in unsustainable agricultural practices while eroding European cohesion. Carbon farming, offered as a solution, will change nothing in substance. Plus ça change, argues ARC2020 President Hannes Lorenzen in an Op-Ed for Le Monde. […]

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German CAP Strategic Plan: Bold Changes Required

The new funding period of the Common Agricultural Policy has begun. The EU member states, including Germany, have all developed National Strategic Plans to implement the new EU requirements. However, as the following article shows, this reform and its national implementation are not sufficient to achieve environmental, climate, animal wellfare and social objectives. […]

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Reforming CAP in Wartime – New Report

As the last CAP Strategic Plan (Netherlands) has been approved, we launch a report summarising the key aspects of the CAP Strategic Plans approval process that started a year ago. This report is a collection of the work produced throughout the year, a look back on 2022, and what to look for in 2023. […]

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Food Security at the Crossroads: an Exhausted Model or a Sustainable One?

What are the pressures on the agri-food system, what role does CAP and wider EU agri-food policy play, and how could things be different? Here, Spanish organisations outline their problems and solutions. Topics covered include many agri-food system imbalances such as fossil fuels, nutrition, ultra-processing/malnutrition, water, soil, waste, a lack of food sovereignty and spurious war prioritisations. The need for rebalancing and the potential of agroecology are proposed for a more sustainable agriculture. […]

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CAP and E-Commerce: Are Quality Schemes Protected?

EU agri-food products protected by quality schemes can face counterfeiting and usurpations in third countries, resulting in significant economic losses for EU producers. The same can happen in the other direction, and with the expansion of e-commerce platforms, these market dynamics have found new avenues to occur. The reform post-2022 of the CAP’s Common Market Organisation has extended the protection of quality schemes’ intellectual property (IP) rights to e-commerce platforms. […]