Latest from key partners

For the Sake of Nature and the Climate, Europe must not CAP its Ambitions

The European Commission continues to describe the Common Agricultural Policy as “ambitious”, yet its own evaluation of the CAP’s impact reveals that the farm subsidy scheme is inflicting massive damage on Europe’s biodiversity, water resources and nature. In this in-depth feature, Célia Nyssens of the European Environmental Bureau (EEB) explains why the CAP is not fit for purpose and outlines how it can be reformed. […]

Latest from EU Member States

Effects of Coronavirus on Agricultural Production – a First Approximation (part 2)

Agricultural production is on track for this year, and the EU is self-sufficient in most areas. Despite the challenges of the coronavirus crisis we have little reason to worry about food supply in the EU. This was Sebastian Lakner’s tentative conclusion in part 1 of his review of the available data. But his findings come with some major caveats. Trade in commodities must continue to flow to guarantee food supply in the context of the EU’s interconnected agribusiness model. Here in part 2 Sebastian Lakner examines another critical factor: labour and seasonal migrant workers. […]

Latest from Brussels

Effects of Coronavirus on Agricultural Production – a First Approximation

As public life shuts down around Europe and health systems buckle under the strain of the Covid-19 pandemic, concerns over food supply are the latest scare to make headlines. In recent weeks speculation is rife as to the potential impacts on agricultural production. In part 1 of this series, Sebastian Lakner crunches the numbers to identify the real risks to Europe’s food supply. […]

Latest from Brussels

Poking Holes in Farm to Fork: Environmental Groups Seek a Coherent Vision

Healthy ecosystems are the foundation for food production, but they are pushed to breaking point by the current system. In the face of existential threats, Farm to Fork needs a coherent vision. Friends of the Earth Europe, WWF, Birdlife Europe, Greenpeace, ClientEarth and Pesticides Action Network weigh in on the European Commission’s Roadmap to food sustainability. […]

Latest from Brussels

Food Fight – The Farm to Fork Strategy vs CAP

The Farm2Fork strategy is out for consultation at present, closing on 16th March. It is self-described as a sustainable food strategy is key to achieving the goals of the EU’s Green Deal. This strategy “sets out the regulatory and non-regulatory measures needed to create more efficient, climate-smart systems that provide healthy food, while securing a decent living for EU farmers and fishermen.” So how is the process unfolding, and how does – or will – it relate to the CAP?  […]

Main stories

3,600 Scientists Call For CAP Overhaul

Today, over 3,600 scientists from all EU countries have together declared that the post-2020 CAP fails to reverse damage to the environment and restore nature and must be “drastically improved.” Addressing the European Parliament, Council and Commission they argue for a future-proof, evidence-based CAP, proposing ten action points, to ensure biodiversity conservation, climate mitigation and sustainable food production.    […]

Latest from key partners

Reviewing Ecological Focus Areas: A Cross Pollination of Ideas

Insect pollinators continue to decline across Europe despite the Common Agricultural Policy’s increased focus on environmental protection. In response, a group of experts are calling for the improved quality of wildlife habitats through more targeted management and a robust monitoring framework, and a diversity of habitats to meet the resource requirements of our pollinating insects. […]