Main stories

What are the Big Issues for Food, Farming & Rural Places?

There are some big and pressing topics in agri-food and for rural places. Some of these are ongoing – rural and farming depopulation, land access, agroecology, economic and ecological disparities in the Common Agricultural Policy – and others are new. So what’s new – and what’s worth covering in debate form? […]

Main stories

Growing Food in the Post-Truth Era

The global food system has been operating in post-truth mode for decades. Having constructed food scarcity as a justification for a second Green Revolution, Big Agriculture now employs its unethical marketing tactics to selling farmers “climate-smart” agriculture in the form of soils, seeds and chemicals. […]

Main stories

Make Soil Great Again!

As Earth Day approaches, it’s time to recommend some skin care for Mother Nature. Restoring soil fertility is one of humanity’s best options for making progress on three daunting challenges: Feeding everyone, weathering climate change and conserving biodiversity. […]

Latest from EU Member States

UK – Celebrating Soil through Food in Bristol

What happens when socially and ecologically engaged artists really focus on soil? And in so doing, bring different people – from across a wide spectrum – together to get to know that earth beneath their feet a little better? In one city in the UK – Bristol – they have done just that. Mario Catizzone tells us about it. […]