Dr. Oliver Moore has a PhD in the sociology of farming and food, where he specialised in organics and direct sales. He is published in the International Journal of Consumer Studies, International Journal of Agricultural Resources, Governance and Ecology and the Journal of Agriculture, Food Systems, and Community Development. A weekly columnist and contributor with Irish Examiner, he is a regular on Countrywide (Irish farm radio show on the national broadcaster RTE 1) and engages in other communications work around agri-food and rural issues, such as with the soil, permaculture, climate change adaptation and citizen science initiative Grow Observatory . He lectures part time in the Centre for Co-operative Studies UCC.
A propos d'Oliver Moore
Oliver voyage beaucoup moins qu’auparavant, pour ce qui concerne son activité professionnelle. Il peut néanmoins admirer par la fenêtre de son bureau les mésanges charbonnières et les corbeaux perchés au sommet du saule dans le jardin de sa maison au cœur de l’écovillage de Cloughjordan, en Irlande. L’écovillage est un site de 67 acres dans le nord du Tipperary. Il comprend d’espaces boisés, des paysages comestibles, des lieux de vie, d’habitation et de travail, ainsi qu’une ferme appartenant à la communauté. Les jours où il travaille dans le bureau du centre d’entreprise communautaire, il profite d’une vue sur les chevaux, les panneaux solaires, les toilettes sèches et les jardins familiaux.
Ce bureau au sein de l’écovillage constitue en effet un tiers-lieu de travail accueillant également des collaborateurs des associations Cultivate et Ecolise, ainsi qu’un laboratoire de fabrication (« fab lab »).
Oliver est membre du conseil d’administration de la ferme communautaire (pour la seconde fois !) et donne également des cours sur le Master en coopératives, agroalimentaire et développement durable à l’University College Cork. Il a une formation en sociologie rurale : son doctorat et les articles qu’il publie dans des journaux scientifiques portent sur ce domaine au sens large.
Il consacre la majorité de son temps de travail à l’ARC 2020. Il collabore avec ARC depuis 2013, date à laquelle l’Irlande a assuré la présidence de l’UE pendant six mois. C’est là qu’il a pu constater l’importance de la politique agroalimentaire et rurale grâce à sa chronique hebdomadaire sur le site d’ARC. Après six mois, il est nommé rédacteur en chef et responsable de la communication, poste qu’il occupe toujours aujourd’hui. Oliver supervise le contenu du site web et des médias sociaux, aide à définir l’orientation de l’organisation et parfois même rédige un article pour le site web.
À l’époque où on voyageait davantage, il a eu la chance de passer du temps sous les tropiques, où il a aidé des ONG irlandaises de commerce équitable – au Ghana, au Kenya, au Mali, en Inde et au Salvador – à raconter leur histoire.
Il se peut que ces jours-là reviennent. Pour son compte Oliver continuera de préférer naviguer en Europe par bateau, puis en train. Après tout, la France n’est qu’à une nuit de navigation. En attendant, il y a toujours de nombreuses possibilités de bénévolat dans la communauté dans les campagnes du centre de l’Irlande.
After a quarter-century of talks, the EU-Mercosur trade agreement is closer than ever to the finish line. But is it a done deal, and who gets to sign off on it? How are the new more volatile geopolitical trade realities impacting decision-makers? And can it be stopped or changed at this late stage? Oliver Moore takes us through the choppy waters. […]
Following votes at both Council and in Parliament, the status of the wolf in Europe is being downgraded from “strictly protected” to “protected”. So what’s happened to conservation of this apex predator – and why? Oliver Moore and Ashley Parsons report. […]
Despite moves towards simplification, a Land Observatory is coming this summer. What’s more, there is broad consensus from both the Commission and farming organisations on the need for some more harmonised monitoring of land transactions. But how much power will – or should – such an Observatory have? What will it try to do? And which tools are in place at national and regional level? Oliver Moore takes us through the terrain. […]
On Cloughjordan Community Farm it takes a village to grow 50 sorts of vegetables. The member-owned farm produces high quality, nutritionally dense veggies using agroecological methods. Community is central to the farm’s work, from its CSA scheme to volunteering, and most recently a big effort to plant 2,000 trees for syntropic farming. Letter from the farm by Oliver Moore. […]
Introduced under CAP 2023-2027, eco-schemes aim to promote biodiversity, climate resilience and environmental sustainability EU farming. Yet, a report by NABU and Birdlife finds their potential remains largely untapped due to persistent challenges in design, funding and implementation. Oliver Moore breaks down key insights of the report. […]
It’s a little known fact outside the growing community: peat is ubiquitous in producing the fruits and vegetables we eat. Organic and conventional systems alike rely on peat for plant propagation. This is a climate and biodiversity disaster, and alternatives have so far been thin on the ground. How is the horticulture industry dealing with the peat conundrum? Oliver Moore reports. […]
With a new CAP proposal for post 2027 coming this year from the Commission, Oliver Moore presents a handy one-stop-shop report to bring you up to speed with where the Common Agricultural Policy is right now. […]
New CAP Strategic Plans have been prepared and implemented since 2023 in all EU member states. Are they helping progress values of fairness, as enshrined in both CAP and other EU legislation? Here we summarise recent work by Henrik Maaß of German small farmer organisation ABL on this matter. While some progress and social innovation has been found, there is more stasis than change on display. […]
CAP 2023-2027 is greener than the previous CAP – but plans “do not match the EU’s ambitions for the climate and the environment”. That’s according to the ECA – the European Court of Auditors – which released it’s special report Monday 30th September. So what’s in it? Oliver Moore delves in for an initial read. […]
In the aftermath of the European Parliamentary Elections 2024, Oliver Moore assesses what happened and what might happen next, with a farming, food and rural lens. […]
Oliver Moore rounds up the state of play as the mandate of the EU institutions completes. Its not been a good finish, but there are amazing things happening on the ground. It is from here – from the ground up – that we must build better policy. […]
Under pressure from farmer protests, upcoming elections and its own cowardice in the face of climate and biodiversity collapse, the political establishment in Brussels and beyond is fast-tracking the evisceration of CAP’s environmental elements. This rush job began on 15th March with a proposal from the Commission, and will likely end Thursday 25th when the last full plenary of the Parliament rubber stamps the proposed regulation. The latest piece of sequencing was confidential legal advice given to the European Parliament on the process. In part one Natasha Foote outlined the proposal and the legal advice. Here Oliver Moore applies a critical analysis to shortcomings therein. […]
It’s back to the future as the EU’s green ambitions face the chopping block, with priorities shifting to security and competition. That’s according to the European Council’s vision for the next 5 years, as revealed in a leaked internal draft of EU leaders’ ‘strategic agenda’. Oliver Moore and Natasha Foote have the details, including the leaked document itself. […]
The Feeding Ourselves gathering 2024 saw a diverse range of people and topics over four days in the Irish midlands. From policy analysis to deep listening, tactile workshops to building bridges the four days were a full spectrum of experiences. Here we summarise Friday, a local food economies experience for activists, enablers and organisers in this area. So what’s needed, and what can be done to help embed and amplify agroecological local food provisioning by communities, for communities? Oliver Moore reports. […]
Sometimes things are simple and sometimes they are complicated. In the Irish midlands, from 21-24th March, people representing dozens of organisations involved in agri-food, came together to work together on how we feed ourselves. here’s sever things I learned at this year’s event. […]
Agricultural and Rural Convention
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