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Who milks the cows when farmers fall sick? 

Who milks the cows when the farmers fall sick? There is only one answer to that question for most: the farmers, or their families. But it is a very different story in two European countries—and while right now, access to sick leave and holidays is determined by postcode, this could soon start to change. Here, ARC2020’s Natasha Foote digs into how these farm relief services work in practice and what the ingredients for success look like for other countries that want to set up similar services for their farmers. […]

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France | The Ag Coop that Shares More than Machinery

What if, instead of going into debt to invest in their farms, farmers came together to pool equipment? What if, instead of struggling to run a small farm alone, there was extra help at hand? What if new entrants could draw on the experience of more established farmers in their local area? It may sound too good to be true, but this is the reality with France’s network of Agricultural Machinery Cooperatives (CUMA). Pauline Petit reports from Plume Chat Huant, a local CUMA cooperative in north-west France. […]

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Italy | The Fruits of Unseen Labour

What if we acknowledged the labour embedded in every plate of food we eat, in every glass of wine? Forum Synergies trainee Lana Chaduneli spent a rich two weeks in mentorship with pioneering winemaker Charlotte Horton at Castello di Potentino in Tuscany in autumn 2025, where she learned how agriculture, culture and intellectual life need not be separated, but can instead be mutually enriching. By Lana Chaduneli. […]

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Agroecology has a PR problem. Here’s how we can solve it.

How accessible are conversations around transition? Good Food For All! – a European Citizens’ Initiative carried by a coalition of over 300+ civil society organisations across Europe, including ARC2020 – is taking important strides to help make the messages of the food sovereignty and agroecology movements heard. But the battle for hearts, minds and policies is far from won. In this op-ed, Robbie Blake of IPES-Food asks how these movements can tell better stories. […]

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Why Mercosur hits a nerve in rural Poland – for farmers and the environment

One month after its signing by Mrs von der Leyen, the EU-Mercosur agreement remains contentious, with the European Parliament scrutinising its legality. In Poland – one of a handful of Member States that voted against the deal – it remains a lightning rod for farmers’ grievances. And it’s not just farmers who are unfairly expected to absorb risks: new research co-authored by Igor Olech for Poland’s Institute of Agricultural and Food Economics spotlights structural loopholes in Mercosur’s sustainability architecture. Igor Olech reports from Poland. […]

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Learning from Germany’s Decades of Public Biogas Support

Ireland, Spain and Poland are among a number of Member States now looking to biogas to support the transition to sustainable energy systems. But is investing in biogas infrastructure a beneficial use of public funds? In new research, Sophie Scherger of the Institute for Agriculture and Trade Policy lays out the lessons that can be learned from an early adopter of biogas: Germany. Op-ed by Sophie Scherger. […]

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Ireland | Lessons from the “Poor Man’s Cow”

We are back with Shane Casey in The Burren, Ireland, where lambing season is in full swing. Shane has been busy with the next generation on and off the farm too, visiting schools with a herd of Old Irish Goats. Once a common sight in the Irish countryside, this rare native breed is helping to revive a cultural heritage that has lessons to teach us today, on biodiversity, wildfire management, and the transmission of knowledge from one generation to the next. Over to Shane in the lambing shed. […]

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Poland | Minding our mental health: Celebrating what we have in common

Ewa Smuk-Stratenwerth is co-founder of ZIARNO Ecological-Cultural Association and the Ecological Folk High School in Grzybów, Poland. As part of our series on mental health and wellbeing in rural areas, Hannes Lorenzen spoke with her about polarisation and conspiracies in rural Poland, but also about her views on “healthy patriotism” and the importance of practicing human virtues.                                                                       […]

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Germany | Minding our Mental Health – “Take a closer look when others stumble”

Minding mental health is an ever increasing challenge for rural communities, and especially farmers. It’s a crisis exacerbated by precarious and political uncertainty, and tied up with questions of generational renewal on farms. To learn more about the situation on the ground, the services available, and what rural communities can do, Hannes Lorenzen spoke to Regina Eichinger-Schönberger, a health counsellor in Germany who specialises in suicide prevention in the green sector.  […]

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Ireland | Feeding Ourselves, breaking new ground for the local food movement

Every year the Feeding Ourselves movement joins more of the dots in the local food ecosystem. This year especially it has broken new ground – digging into Ireland’s difficult colonial past and building bridges to a more resilient future by consolidating ties with unlikely partners and anchor institutions. To give us a taste of where the movement is at, Oliver Moore reports from Ireland. […]