After a quarter-century of talks, the EU-Mercosur trade agreement is closer than ever to the finish line. But is it a done deal, and who gets to sign off on it? How are the new more volatile geopolitical trade realities impacting decision-makers? And can it be stopped or changed at this late stage? Oliver Moore takes us through the choppy waters. […]
An inquiry by European Ombudsman Emily O’Reilly has found that the European Commission should have concluded an updated sustainability impact assessment before signing the EU-Mercosur trade deal. But will this be enough to stop national parliaments from ratifying the deal? Hans Wetzels reports. […]
How will border and mobility restrictions as well as the drafting of new trade deals under the current Brexit plan impact UK food and farming? In this final entry, Sharon Treat explores the potential risks of the Brexit deal. […]
What are the implications of the new Brexit plan on UK and EU food and farming? In this second part, Sharon Treat from the Institute for Agriculture and Trade Policy (IATP) talks us through inadequate environmental and animal welfare protection as well as weakened biotechnology regulations. […]
All aboard for a realistic view […]
EU citizens call for an end to systematic labour exploitation that underpins fruit trade to Europe […]
The EU spends more money importing soya meal and beans than coffee […]
Agricultural and Rural Convention
You are currently viewing a placeholder content from GTranslate. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More InformationYou are currently viewing a placeholder content from amChart. To access the actual content, click the button below. Please note that doing so will share data with third-party providers.
More Information