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How to Cultivate Knowledge for Seed Autonomy? Part 2 – From Niche Knowledge to Collective Capacity

The loss of knowledge around seed diversity has become so pervasive that its very absence seems to go unnoticed. Yet seed stewardship has always been inherent to working with agriculture and food; reintroducing this concept is crucial in building capacity for agroecological seed systems at regional levels. In this second of a two-part series, we examine the tools and approaches that could strengthen the transmission of alternative seed knowledge and know-how, as well as the pitfalls to avoid in order to ensure their social and economic relevance. By Adèle Pautrat. […]

Latest from Brussels

Inside Brussels’ Eleventh-Hour Battle Over New GMOs

In a few short weeks, the European Parliament will have the power to open Europe’s farmgates and plates to new genetic technologies, without the guardrails of labelling, monitoring, or liability. But in Brussels, an eleventh-hour battle is brewing. So is this game, set and match? Or is there still something to play for? Natasha Foote brings you the latest from Brussels. […]

Latest from Brussels

Coming Up: Decision Day for the Future of Seeds and New GMOs

April 21st will be the next (and perhaps final) milestone meeting for negotiators trying to seal a deal on the overhaul of the EU’s seed legislation. On the very same day, the Council is to vote on the EU’s proposal to loosen the rules around new genetic technologies. For the Seeds4All project, Natasha Foote explains what’s at stake in these two crucial files. […]

Latest from key partners

How to Cultivate Knowledge for Seed Autonomy? Part 1 – Who Teaches the Seeds?

Seeds are rarely seen for what they truly are: the building blocks of agricultural systems that determine how our food is produced. This is no accident. It is the result of industry taking control, progressively turning seeds into just another input in service of a growth model built on privatisation, standardisation, and homogenisation—with seeds at the hub. Reintroducing this concept is crucial in building capacity for agroecological seed systems at regional levels. But how to challenge the dominant approach to seed practices, and bring alternative knowledge to a wider audience? First of a two-part series by Adèle Pautrat. […]

Main stories

Whats Seeds for Tomorrow? A Podcast Mini-Series by Seeds4All and Seed Carriers

The Seeds4All project has long been working to understand how the EU regulatory framework on seeds and cultivated biodiversity impacts the daily reality of agroecological seed and food operators. Europe is now at a decisive turning point. The rules that govern our seeds are being rewritten as we speak, with powerful forces seeking to tighten their grip on seed and food production. Efforts must be accelerated to amplify what the European agroecological seed movement is bringing to the future of our food, and how it should be urgently supported by both EU and local decision makers. With that purpose in mind, Seeds4All joined forces with SEED CARRIERS to produce the mini audio series WHAT SEEDS FOR TOMORROW? […]

Main stories

Where The Untended Feeds Us – Cécile Gilquin’s “Tiers-Paysage”

“All the places neglected by human beings”: this is the site of the Third Landscape (Tiers-Paysage) as defined by Gilles Clément in his Manifesto of the Third Landscape. Cécile Gilquin was drawn to this concept that celebrates the neglected — those plants that we too often forget to appreciate — as “biological diversity that has not yet been classified as richness”, while also showing that it is possible to interact with nature without seeking to dominate it. She was inspired to launch in 2020 her own Third Landscape (or Tiers-Paysage in her native French). Portrait of a forager by Adèle Pautrat. […]

Main stories

Re-Sowing the Seeds of Connection in Switzerland, Part II – Healthy Interdependencies, Led By Farmers

In a global context marked by rising trade tensions, identity-based isolationism, and climate pressures, the Seeds4All project wanted to understand how Switzerland, landlocked at the heart of the European Union, approaches the challenges of food sovereignty and navigates its many borders. During recent fields visits, we met a variety of initiatives seeking to reconnect producers, processors, and consumers—fostering a renewed sense of control over food systems. Part two of a series of reflections by Adèle Pautrat. […]

Main stories

Crafting the Collective – Tijs Boelens’ Vision for a Farmer-Led Grain Revival

If we want local food systems to thrive, every link in the chain must be nurtured: seeds must be saved, farmers must earn a fair price, processors must adapt their methods—and consumers must be able to afford to buy the final product. Crafting a story and connecting people are centrally important to successfully cultivating biodiversity, as Belgian farmer Tijs Boelens has found out in his work to integrate heritage grains into the supply chain. Portrait by Adèle Pautrat. […]

Main stories

Re-Sowing the Seeds of Connection in Switzerland, Part I – Nurturing What We Have

The Seeds4All project emerges from a Swiss immersion with a two-part reflection on how seeds can become anchoring points for rebuilding connections and fostering healthy interdependencies in the pursuit of collective empowerment. In part one, we discover efforts to revive local fava bean varieties—as levers for reweaving ties between mountains and plains, and reclaiming traditional peasant skills. […]

Latest from EU Member States

The EU Has the Funds but Lacks Focus – This Farm Shows What’s Possible with Both

Organic farming has long been hailed as the poster child for sustainable agriculture. But as the EU organic sector becomes increasingly industrialised, cracks are beginning to appear. How can we weed out the weaknesses in the current model and transition to diversified, resilient systems? Seeds4All visited the Bergerie de Villarceaux, a pioneering farm through the decades, in the hope of gleaning lessons from the past for the organic farmers of tomorrow. By Adèle Pautrat and Natasha Foote. […]

Main stories

The Power of Diversity & Community-Managed Natural Farming – The Future of Agriculture Comes From India

Crop diversification to improve the soil microbiome is key to the approach of the Andhra Pradesh Community-Managed Natural Farming (APCNF) movement. After soil to bread in Portugal, the Seeds4All project continues its exploration of agronomic models rooted in interspecies cooperation as a path to sustainability, with a report from south-eastern India. In March a small Weltacker delegation visited Andhra Pradesh. Benny Haerlin reports.  […]

Latest from the ARC network

Let’s Liberate Diversity Forum 2025 – Registration Now Open!

From September 4th to 6th, the European Coordination Let’s Liberate Diversity will host its 14th forum in Luxembourg. The Forum will focus on food sovereignty, seed autonomy, and agricultural resilience. Bringing together a dynamic network of farmers, seed savers, researchers, and activists, this international gathering will provide a platform for reflection on strategic opportunities and the exchange of ideas for collective action. […]

Latest from EU Member States

Portugal | Regenerative Heritage Grains – From Soil To Bread

Where to find heritage grains likely to thrive in a Portuguese climate and soil conditions? José da Camara Ruas tells us about his farming project in the Alentejo region in south Portugal, and his journey through diversification—from ancient grains and species mixtures to agroforestry and the introduction of animals. By Adèle Pautrat for the Seeds4All project. […]