On May 28th the Nyéléni Europe and Central Asia platform for Food Sovereignty published a handbook to provide the food sovereignty movement with ideas that support local struggles for land. This webinar will see the launch of this practical tool to support and strengthen land struggles for small and medium-scale food producers and local communities. The handbook will be presented by speakers from ECVC, Eco Ruralis, Terre de Liens and Terre-en-vue who will link it to their work in and beyond Europe. To read the document in advance of the webinar see here. You can register for the webinar here.

SALSA - Small Farms, Small Food Businesses and Sustainable Food Security - is a Horizon2020 funded research project which aims to provide a deeper understanding of the role of small farms and small food businesses in meeting the sustainable food and nutrition (FNS) challenge.  On June 25th the project’s final conference will take place in two main parts. Beginning at 10:00 (CET) Part A will summarise the main results of the SALSA project.  From 11:30 (CET), Part B will focus on enabling governance and policy recommendations for small farms and small food businesses.

The #FoodTalks series presents a discussion with Carolyn Steel, an expert on food, cities and transformative change, and the author of ‘Sitopia: How Food Can Save the World’ and 'Hungry Cities'. Additionaly, the webinar will feature stories from people on the ground who are taking positive climate action. There will also be an opportunity for viewers to get involved and discuss 'how we can all be emergency respondents now' You can register for the webinar here