A new idea is brewing in Germany, with the first seeds sown of a new alliance along the food value chain for cereals and legumes. ARC2020’s President Hannes Lorenzen reports on how farmers, bakers, seed savers, researchers, and grain breeders are coming together with a shared vision […]
We invite you to retrace with us the Rural Resilience project journey in 2024. Together we look back on a year that took us from rage and rollbacks to a European triangle of rural action. […]
As Germany’s election season plays out, agriculture and environmental issues are notably absent from campaign agendas. Nonetheless, at Berlin’s annual Wir haben es satt protest, farmers and activists marched – without the usual tractors – demanding a food system that protects the climate, nature, animal welfare and rural communities. Hours earlier, the alliance held a final meeting with outgoing Agriculture Minister Cem Özdemir. Claudia Schievelbein reports. […]
At this year’s Wir haben es satt! Demonstration in Berlin, thousands of farmers, activists and consumers gathered in front of the Reichstag to demand bold action on agri-food policy, urging the next government to deliver fair prices, support for agroecological farming and decisive climate action ahead of a pivotal federal election. […]
On Saturday January 18th, demonstrators in Berlin will take to the streets to say: “We are fed up with agri-industry!”. Ahead of the 15th annual Wir haben es satt! demo, Claudia Schievelbein of the Bauernstimme and AbL, reflects on the Weaving Common Ground gathering held in Poland last November, transition fatigue in agriculture and the need for better understanding between rural and urban areas. […]
Geopolitics, geography and geometry can sometimes come together as a force for good. A gathering of people from European rural and urban civil society in the Polish village of Grzybów was one such moment. The event, which was spearheaded by ARC2020 and took place at the end of November, weaved together rural, urban, farming and EU perspectives to find a common thread towards a fairer, more sustainable farming and food system. […]
On 28 November – 1 December, in the rural village of Grzybów, Poland, ARC2020 is co-organising a European gathering of sustainable rural initiatives to take stock of a new political situation of Europe and to look into possibilities of cooperation: “Weaving Common Ground” between rural and urban people. In collaboration with our local hosts, the Ecological Folk High School and Ziarno association, the gathering will conclude a three-year cooperation of people in rural France, Germany and Poland. […]
NGOs and governmental institutions have many proposals for approaches to pesticide reduction in Europe. Almost all exclude nutrient management. But if we want to reduce pesticides, that is where we need to start, argues Andrea Beste. […]
Time waits for nobody – but it seems to travel quickly or slowly depending on circumstance. Organic breeding techniques have a different relationship to time and place than genetic engineering methods; other aspects of being in a market economy and of using specialised machinery have their own relationships to time too. Here, Hannes Lorenzen talks with organic plant breeders in Christiansen organic farm, up in Schleswig-Holstein, in the far north of Germany and what they do and why they do it. […]
Is farming for the birds? Like mountain farmers, some lowland farmers have trouble keeping economically afloat due to growing production costs, difficult market access, and the impact of climate change. Jan Gonne Thams is one of them. He lives on Pellworm island, in a remote and disadvantaged region of North Friesland, Germany. There, the increasing numbers of protected wild Geese which arrive on Pellworm island have changed priorities of the young farmer. Now the farm shop is first and farming is secondary. In conversation with Hannes Lorenzen. […]
How can restaurants serve more regional produce? A networking event at the Creativity and Social Innovation Hub Marburg (CIM) brought together local restaurant operators, suppliers, civil society actors and employees of the city and district to discuss this question. […]
Cycling through this beauty of soft hills, yellow-green meadows, scattered forests, small lakes, finely carpentered wooden houses, small villages with cows and horses grazing side by side, onion-crowned church-towers and cosy guest houses, you may believe that Upper Bavaria is one of those remaining paradise places where rural culture and small peasantry has survived. Letter from die Ötz farm by Hannes Lorenzen. […]
In Marburg, Germany kollektiv von MORGEN (the collective of TOMORROW) is working with food education activists and other food system stakeholders to develop regional communication strategies around sustainable food. Building on ideas formulated at the European Action-Gathering for Sustainable Food Systems last November, participants of a recent workshop continued to shape plans for the region. […]
Local communities in rural and urban areas can be powerful changemakers when it comes to food system transformation, even when national and EU policies fall way short. At Feeding Ourselves 2024, a roundtable on Bottom-Up Approaches to Sustainable Food Systems brought together actors engaged in the development of fair & ecological food systems in Germany, France and Ireland. ARC2020 was joined by Ann-Marie Weber of kollektiv von MORGEN (DE), Henrik Maas of the Arbeitsgemeinschaft bäuerliche Landwirtschaft (DE), Thierry Lohr, elected representative in the Municipality of Plessé (FR), and Fergal Anderson of Talamh Beo (IE). […]
Can the EU achieve the urgently needed re-construction of the CAP? ARC2020’s president Hannes Lorenzen, on the causes of European farmers’ protests, the EU’s panic deconstruction of farm policies, and why civil society must deliver now.
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Agricultural and Rural Convention
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