Climate and environment will rightly form a huge part of how the next CAP is framed – but the process for developing and checking relevant criteria is unclear. Here’s how we can help with that. […]
Hidden away in a footnote, away from the fanfare of the launch of the EU Green Deal’s Farm to Fork and Biodiversity Strategies, was a nonetheless crucially important document. A document that links vision to the practical CAP work member states are currently conducting. So what’s in it, what’s missing, and what does it say about power relations between the Institutions and the Member States? […]
Some things move fast while others can seemingly be delayed indefinitely. And sometimes, as if by magic, both can happen at one and the same time. So it is with the CAP transitional regulation, where real transformation in agri-food is delayed by a further two years – but the process to do this is itself being fastracked at breakneck speed. The CAP process it seems, is running to stand still. […]
“Scrap the current CAP proposal and start fresh to build a truly just and sustainable food system in Europe.” This is the message at the heart of Greenpeace’s call for complete reform of European food and farming policy. In a recently published statement, the Europe Unit of the global campaigning organisation pulls no punches in castigating the CAP driven model of food and farming in Europe and proposes its vision of alternative policy measures to bring about the necessary food system transformations. […]
The European Parliament’s Agriculture Committee voted Tuesday to allow for the extension of the current CAP system for up to two years. Critics however claim little time is saved in reality, while progressive change has now been stalled for longer. […]
After the first steps made towards designing the National CAP Strategic Plans, we analyses the transparency and stakeholders inclusivity in six selected Member States: France, Ireland, Italy, Germany, Spain, and Poland. […]
The European Commission continues to describe the Common Agricultural Policy as “ambitious”, yet its own evaluation of the CAP’s impact reveals that the farm subsidy scheme is inflicting massive damage on Europe’s biodiversity, water resources and nature. In this in-depth feature, Célia Nyssens of the European Environmental Bureau (EEB) explains why the CAP is not fit for purpose and outlines how it can be reformed. […]
The new Performance Monitoring and Evaluation Framework (PMEF) of the CAP Strategic Plan Regulation (SPR) is composed of a set of elements, including common objectives for both CAP Pillar I and II, common indicators, quantified targets and milestones, data management and reporting activities, and incentive mechanisms for good performance and to address deviations. […]
Agricultural production is on track for this year, and the EU is self-sufficient in most areas. Despite the challenges of the coronavirus crisis we have little reason to worry about food supply in the EU. This was Sebastian Lakner’s tentative conclusion in part 1 of his review of the available data. But his findings come with some major caveats. Trade in commodities must continue to flow to guarantee food supply in the context of the EU’s interconnected agribusiness model. Here in part 2 Sebastian Lakner examines another critical factor: labour and seasonal migrant workers. […]
As public life shuts down around Europe and health systems buckle under the strain of the Covid-19 pandemic, concerns over food supply are the latest scare to make headlines. In recent weeks speculation is rife as to the potential impacts on agricultural production. In part 1 of this series, Sebastian Lakner crunches the numbers to identify the real risks to Europe’s food supply. […]
Copa-Cogeca is attempting to derail the European Commission’s Farm to Fork strategy. In a letter seen by ARC2020, dated April 2nd, the agri lobby have called for an “inception impact assessment” to be carried out, due to unique circumstances caused by Covid19. […]
Changes to fiscal rules, transport and CAP have been put in place by the EU Commissions, and framed the videoconference meeting by the Council of Agricultural Ministers held yesterday, 25th March. Further changes to CAP were also proposed. Oliver Moore has more. […]
The COVID-19/Coronavirus outbreak is already disrupting international supply chains as more countries close their borders. Questions remain as to what this will mean for European food supplies and agricultural trade, as well as for how the institutions relate to member states. […]
Healthy ecosystems are the foundation for food production, but they are pushed to breaking point by the current system. In the face of existential threats, Farm to Fork needs a coherent vision. Friends of the Earth Europe, WWF, Birdlife Europe, Greenpeace, ClientEarth and Pesticides Action Network weigh in on the European Commission’s Roadmap to food sustainability. […]
EU Leaders disagree on CAP, on how it should be funded, and on how that funding should be divided up between different priorities. Meanwhile, there are delays, the parallel farm to fork strategy, talk of transitional arrangements, and now, the global pandemic that is COVID-19 to deal with. Natasha Foote unpacks some of the details. […]
Agricultural and Rural Convention