Latest from Brussels

“CAP is an Aberration in terms of Climate & Environmental Impact of Ag”

This weekend the Salon de l’Agriculture kicked off in Paris. Beyond the romanticised picture of farming presented at big agri-food fairs like this, the food and farming system shows no sign of change. So it is with the new CAP, which locks in unsustainable agricultural practices while eroding European cohesion. Carbon farming, offered as a solution, will change nothing in substance. Plus ça change, argues ARC2020 President Hannes Lorenzen in an Op-Ed for Le Monde. […]

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Letter From The Farm | Looking Beyond The Farm Gate

We’re back on Ciasnocha Family Farm in Poland, where bad weather and the pressures of war in neighbouring Ukraine have made for a difficult season of haymaking. Right now many decisions are on hold as they wait for the new year and a new CAP. Meanwhile, Mateusz has had the privilege of fruitful harvests beyond the farm gate. Meeting other regenerative farmers and young entrepreneurs during a trip to the US has energised his advocacy work. […]

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Letter From The Farm | A Year In Review

We’re back on Ciasnocha Family Farm, where Mateusz is counting his blessings after a fruitful season of experimenting and investing on the farm. Luckily he found time to travel beyond the farm gate too, to seek and share knowledge, taking part in the UN Food Systems Summit, and COP26, where he championed regenerative agriculture and climate smart farming. Mateusz takes us through a memorable year on and off the farm.  […]

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Green Deal-ing – Mid February EU News Round

With the French Presidency of the EU, some specific areas have come to the fore for farming, food and rural Europe. Under a broad-if-wooly EU Green Deal framework, carbon farming, pesticides, geographical indications, and reciprocal standards (mirror clauses) for third countries have received added impetus in this six month presidency. Ashley Parsons takes us though some of these, and some other hot topics, in this mid month round up for us. […]