The Covid-19 pandemic has hit pause on business as usual, and the food industry has been turned upside down. As the Achilles’ heels of the current system are exposed, food sovereignty becomes an urgent question. Igor Tomasz Olech examines the butterfly effect on supply chains and trade routes. […]
Agricultural production is on track for this year, and the EU is self-sufficient in most areas. Despite the challenges of the coronavirus crisis we have little reason to worry about food supply in the EU. This was Sebastian Lakner’s tentative conclusion in part 1 of his review of the available data. But his findings come with some major caveats. Trade in commodities must continue to flow to guarantee food supply in the context of the EU’s interconnected agribusiness model. Here in part 2 Sebastian Lakner examines another critical factor: labour and seasonal migrant workers. […]
As public life shuts down around Europe and health systems buckle under the strain of the Covid-19 pandemic, concerns over food supply are the latest scare to make headlines. In recent weeks speculation is rife as to the potential impacts on agricultural production. In part 1 of this series, Sebastian Lakner crunches the numbers to identify the real risks to Europe’s food supply. […]
It seems inconceivable that it was only a year ago when the UK was due to crash out of the EU under a no deal Brexit. Thankfully that crisis was averted. Leading up to that momentous non-event, I wrote about what might happen to our food supply in the event that our smooth trading relationship with the EU broke down utterly. One year on, we find ourselves in a remarkably similar position […]
Copa-Cogeca is attempting to derail the European Commission’s Farm to Fork strategy. In a letter seen by ARC2020, dated April 2nd, the agri lobby have called for an “inception impact assessment” to be carried out, due to unique circumstances caused by Covid19. […]
As the Covid-19 outbreak hits the economy, we may experience a paradigm shift that no one expected. Now is the time to unpack the difference between food security and food sovereignty. And better understand how these terms are used by different groups. Igor Tomasz Olech looks at how these concepts are framed in the EU, and how Poland is ripe for a conversation about food sovereignty. […]
Food security is no laughing matter at the best of times, but TIm Lang gasped when he first read the Department for Environment, Food and Rural Affairs’ (Defra) annual food civil contingencies infrastructure report in 2018. It is barely a page long (in public at least) and assures us everything is OK and that the food system is resilient and able to withstand shocks. As the coronvirus racks the nation and panic buying continues, this complacency is about to be tested. […]
The pandemic now sweeping the planet is one of those historic events that will change many basic premises of modern life. Let us act swiftly to deal with the emergencies, but let us also seize the opportunity to think about long-term system change. If there is one thing that the pandemic confirms (in tandem with climate change), it is that our modern economic and political systems must change in some profound ways. […]
Changes to fiscal rules, transport and CAP have been put in place by the EU Commissions, and framed the videoconference meeting by the Council of Agricultural Ministers held yesterday, 25th March. Further changes to CAP were also proposed. Oliver Moore has more. […]
The COVID-19/Coronavirus outbreak is already disrupting international supply chains as more countries close their borders. Questions remain as to what this will mean for European food supplies and agricultural trade, as well as for how the institutions relate to member states. […]
With Covid19, aka the coronavirus, come restrictions on people’s outdoor movements and gathering. This means that, while supermarkets are considered essential, it seems to be case by case for other food markets: instantly, farmers markets are shutting all over Europe with serious consequences for small producers. Digital food platforms have never been more urgent. Open Food Network is perhaps the best example of a good food network that’s digitised, cooperative, open source, not for profit and ready for your community. […]
In our part of the street, some 100 meters, live 21 nationalities – we counted that at our last summer street festival, sharing food from across the world. Now we share our songs at 8 pm from our balconies, giving applause to the doctors and nurses trying to save lives. We are all Italians at this moment. We know we are just at the beginning of a huge challenge. We have no idea what is still to come. […]
With Covid-19, our world has changed utterly. What can we learn from our recent past, and from interesting movements and moments now, to help us adjust and cope with the present and future? With Oliver Moore. […]
The current CAP process has hit a number of speedbumps – and now there’s COVID-19 to deal with. How will this impact civic engagement in CAP, and are there any ways to ensure civil society still has a say? Matteo Metta has more on this unfolding crisis and its implications. […]
Agricultural and Rural Convention