
Are Sustainable Intensification & Organic Farming compatible?
Phil Sumption explores the topic in the build up to Organic Producer’s Conference 26-27th November. […]
Phil Sumption explores the topic in the build up to Organic Producer’s Conference 26-27th November. […]
APRODEV’s Karin Ulmer reports on the FAO international symposium on agroecology held in Rome in September. […]
Derek Freitas, Food Sovereignty Campaign Coordinator for Eco Ruralis, reports on another way for producers and consumers to connect […]
The international “Access to Land”- working group coordinates comparable initiatives in several European countries. […]
Peter Crosskey has been paying close attention to the Savory Monbiot debate. Here’s his view on holistic management. […]
Watch out for business-as-usual agri-buiness solutions, even very well meaning ones…. […]
Suprising as it is to western ears and eyes, there are opportiunities for people in China to actively participate in a good food system […]
What four things did Arc2020’s Oliver Moore point to at the 8th European Organic Congress? […]
Land access; agroecological farming training; co-ops & technology: all interacting holistically in Manchester. […]
Joined up thinking about Agroecology, Water and Resilience. Meet the team at Coventry University’s Centre for Agroecology and Food Security. […]
Arc2020’s correspondent Myrto Pispini discovers more about permaculture in Greece. […]
The business-as-usual global warming ‘lukewarmist’ is no longer at the DEFRA helm. via Peter Crosskey. […]
From a small recent start WWOOF Romania grows from strength to strength. Derek Freitas of Eco Ruralis reports. […]
Local food systems are emerging in Romania, Ulysse le Goff of Eco Ruralis tells us – real green shoots! […]
Minister Stephane Le Foll visits the iconic GAEC Ursule agroecological farm […]
Agricultural and Rural Convention