Latest from EU Member States
“False Dichotomies Promote Continued Animal Consumption”
We’ve had the case made for less meat, for better meat, so what’s the case for no meat? […]
Livestock study
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Part 3: what did you think? Reader’s replies on livestock reduction
Our 3 parter on EU livestock reduction has caused quite a stir. Reader’s reply time on this hot topic. […]
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Part 2: Westhoek & Sutton on Less Livestock in Europe
We delve into the details with the authors of “Food choices, health and environment: Effects of cutting Europe’s meat and dairy intake.” […]
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Part 1: how to cut EU agri-food Greenhouse Gas Emissions by 40%
How 50% less meat & dairy would impact Europe’s emissions, nitrogen cycle, land use & human health. […]