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Italy | Letter from a Budding Agroecological Farm

New farmer Chiara Garini, fresh from learning about gastronomy and agroecology at the academic level, is trying to put some of her ideas into practice on a farm in Italy. Here she introduces her background, her studies, and the land she’s working on. Already, she has faced challenges and had to make decisions. […]

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2nd UN FAO Agroecology Symposium Targets SDGs

The second UN FAO International Symposium on Agroecology – Agroecology: Scaling Up agroecology to achieve the Sustainable Development Goals (SDGs) – begins Tuesday 3rd April. What’s happening? We’ve got all the livestream links, readings, videos and more… […]