Latest from the ARC network Archives - Agricultural and Rural Convention

Western Balkans | Reviving Rural Areas & Moving Towards EU Integration

June 17, 2021 ARC

This week the second Balkan Rural Parliament took place in Ohrid, North Macedonia. Organised by the Balkan Rural Development Network, the Balkan Rural Parliament gives a voice to rural communities in the making of rural development policy for the Western Balkans. For EU accession countries, rural development is a key driver to accelerate the process of EU integration. The Parliament highlighted the need to strengthen mutual trust on every level between people and national institutions, as well as between the Western Balkans and the EU to build equal partnerships, writes Aleksandra Todorovska. […]

EU Green Deal | Good Food Good Farming Campaign To Get Citizens On Board

June 9, 2021 ARC

A year on from the launch of the EU Farm to Fork and Biodiversity Strategies, the Good Food Good Farming coalition is running an exciting social media campaign to raise citizens’ awareness of the problems of industrial agriculture and illustrate a path towards a better future for food and farming. […]

Climate Crisis | EU Agriculture Needs Systemic Solutions, Not New GM Technology

April 14, 2021 ARC

As the debate around genetically-modified “super crops” heats up, tried-and-tested solutions to tackling the climate crisis are in danger of being left out in the cold. Any deregulation of new GMOs threatens to undermine diverse and self-determined approaches to seed and food production that enhance biodiversity and soil health, and strengthen the resilience of entire agro-ecosystems, argues Stefanie Hundsdorfer. […]

Time for US and EU to Regulate Factory Farms’ Greenhouse Gas Emissions

April 12, 2021 Ben Lilliston

The factory farm system used by global agribusiness firms is a major source of the greenhouse gas methane. Ben Lilliston and Shefali Sharma of the Institute for Agriculture and Trade Policy (IATP) highlight that the push for appropriate regulation of factory farms’ methane emissions in the U.S. should coincide with EU efforts to regulate these emissions. […]

More Legumes Please!

April 6, 2021 ARC

A newly published paper seeks to reposition legumes as protagonists in policy debates and encourage us to identify policies that would better support the transformation of European food- and feed-systems to a new norm, with greatly increased production and consumption of homegrown legumes and homegrown legume-based products. A savoury account of legume policy by lead author Bálint Balázs. […]

Food Sovereignty, Romania and the Rising Far-Right

March 8, 2021 ARC

The many challenges faced by Eco Ruralis and the food sovereignty movement in Romania are now compounded by the presence of the far-right in parliament. A recent study by Anna Hajdu and Natalia Mamonova discusses obstacles and opportunities. […]

Agroecology Can Shape and Transform EU Food Systems – Joint Policy Paper

January 28, 2021 ARC

Agroecology can be integrated into EU policy making – and it needs to be. To back this claim up, 25+ organisations have come together – including ARC2020 – with a concise new publication to show how this can be done. Using the FAO ‘10 Elements of Agroecology’ and ‘13 Agroecological Principles’ as a framework, the paper introduces how to to develop the appropriate instruments and targets for EU policies. […]

Super Stories at Soup & Talk 2021 – Be There!

January 11, 2021 ARC

Would you like to hear the story of an urban gardener in Syria? Or about the most famous hectare in France, growing hope in a back garden in Venezuela or peatland activists in Northern Germany? Action for fair and agroecological food system transformation takes countless forms – Soup & Talk brings together a global mix of innovative initiatives ready to share their grassroots efforts with the world. The Soup & Talk good food and good farming slam is happening via Zoom this Saturday, January 16th from 15:30 to 19:00 CET, and registration is free. […]

CAP Reform | So Far Not A Game Changer For Young Farmers, Says CEJA

November 10, 2020 ARC

What do young farmers want from CAP reform? In this email interview, Alessia Musumarra, Secretary General of the European Council of Young Farmers (CEJA), acknowledges some wins in the European Parliament, identifies where more ambition is needed, and lays out what CEJA hopes to see from the trilogues. […]

Regenerative Agriculture part 1 | Resources Must Be Replenished

October 9, 2020 Peter Dunne

Woody Harrelson and Kiss the Ground may have brought the approach to a wider audience, but regenerative agriculture is nothing new. In the first installment of a three-part series, Peter Dunne explains what regenerative agriculture is, and why we should extract with the knowledge and intent to replenish. […]

The Netherlands | Are Agri-Food Workers Only Exploited in Southern Europe?

September 14, 2020 ARC

In the Netherlands cheap food comes at a high cost to migrant workers from Central and Eastern Europe, especially in the labour-intensive horticulture sector. EU enlargement has opened the door to an erosion of labour rights guarantees, report Karin Astrid Siegmann and Tyler Williams. […]

EU Green Deal | Carbon Farming Not Compatible With Agroecology

June 16, 2020 ARC

The agriculture section of the EU Green Deal is plagued with contradictions. On the plus side, it finally acknowledges the need to massively develop agroecology. But Farm to Fork advocates for a range of false solutions, including so-called “carbon farming”. All agricultural models cannot coexist, argue Manon Castagné and François Delvaux in this op-ed. […]

Why Language Matters To Shape The Future Of Agriculture

June 15, 2020 Ans Rossy

Why don’t we talk about doing good instead of doing less harm? Because we are facing a crisis of imagination, writes Ans Rossy. To move away from our society’s current paradigm of power and influence, we will need inspiring new narratives. Agroecology can help us envision a future that’s about sharing and cooperation. […]

The Myth of Climate Smart Agriculture – Why Less Bad Isn’t Good

June 1, 2020 Andrea Beste

The “modern” intensive agricultural system does the climate more harm than good. That’s a fact, no matter how much Big Data or precision farming you throw at it. We need to look outside that system for solutions. In this excerpt from an evidence-based study commissioned by Martin Häusling MEP, Dr Andrea Beste and Dr Anita Idel question the climate potential of precision agriculture and the demonization of cattle, and make the case for grazing animals, organic farming, agroforestry and permaculture. […]

Poking Holes in Farm to Fork: Environmental Groups Seek a Coherent Vision

March 24, 2020 Louise Kelleher

Healthy ecosystems are the foundation for food production, but they are pushed to breaking point by the current system. In the face of existential threats, Farm to Fork needs a coherent vision. Friends of the Earth Europe, WWF, Birdlife Europe, Greenpeace, ClientEarth and Pesticides Action Network weigh in on the European Commission’s Roadmap to food sustainability. […]