With farms increasingly forced to go big or go broke, corporate interests are stepping in to shape agriculture. More transparency, participative decision-making, and CAP reform are among the tools that can be leveraged to combat the scourge of financialisation, write Robert Levesque, Tanguy Martin and Véronique Rioufol. […]
Big Dairy’s greenhouse gas emissions are increasing, but the corporations responsible are not being held to account. Meanwhile consolidation in the dairy industry is squeezing smaller operators and hurting rural communities. It’s time to hold agribusiness accountable for its climate footprint, argues Shefali Sharma in a new report from the Institute for Agriculture & Trade Policy. […]
The latest effort at CAP reform from the Commission was supposed to focus on a new delivery model, more environmental ambition, and a performance and monitoring evaluation framework. As the Croatian presidency ends, little progress has been made. In fact, as our CAP Strategic Plans project shows, in many cases, things have gone towards another direction. Matteo Metta reports. […]
How can grassroots organisations tackle the issue of land access? What strategies and legal tools are available to them, and what real-life examples have worked? In this excerpt from the comprehensive toolkit recently published by Nyéléni Europe and Central Asia platform for Food Sovereignty, the authors note that despite the challenges, resistance is fertile – and present a range of tools that land activists can use to fight for a fairer world. […]
Toilet paper was at a premium, wine was scarce, but the Covid-19 crisis was not a threat to food security. Meanwhile a more insidious threat persists beyond the pandemic, as CAP payments – intended to buy food security for the EU – continue to sponsor the destruction of the environment in which our food grows. It’s time to dump the food security narrative, argue Guy Pe’er and Sebastian Lakner. […]
Help ARC2020 build a vision and strategy for rural Europe, by joining the civil society participation at a high level webconference on 7th July. […]
If remote rural communities want to be part of the conversations that will shape their futures, the ability to connect with other projects and stakeholders is a crucial skill. For one island community, the coronavirus crisis was a crash course in online networking. Hannes Lorenzen reports on Eco-Week 2020 and the digital leap forward on his home island of Pellworm, Germany. […]
The agriculture section of the EU Green Deal is plagued with contradictions. On the plus side, it finally acknowledges the need to massively develop agroecology. But Farm to Fork advocates for a range of false solutions, including so-called “carbon farming”. All agricultural models cannot coexist, argue Manon Castagné and François Delvaux in this op-ed. […]
Why don’t we talk about doing good instead of doing less harm? Because we are facing a crisis of imagination, writes Ans Rossy. To move away from our society’s current paradigm of power and influence, we will need inspiring new narratives. Agroecology can help us envision a future that’s about sharing and cooperation. […]
The European Green Deal has the potential to shape the CAP towards a more sustainable and environmentally friendly policy. But as we’ve seen with the debate surrounding the Farm to Fork and Biodiversity strategies published last month, it can also distract attention from the less obvious problems of the CAP. Analysis by Matteo Metta. […]
Covid-19 outbreaks in meat factories worldwide are revealing different responses for the exposed workers – and make the case for an EU wide standard for meat factory workers. Alison Brogan highlights recent developments in Germany and Ireland. […]
Your Land, My Land, Our Land: Grassroots Strategies to Preserve Farmland and Access to Land for Peasant Farming and Agroecology” is a collection of case studies, practical tips legal tools and more, “to facilitate access to land for peasant and agroecological farmers, shepherds and mobile pastoralists, small-scale food producers, local residents, consumers, and environmentally-minded people and organisations, highlighting their crucial roles in building a more sustainable and fairer system […]
The “modern” intensive agricultural system does the climate more harm than good. That’s a fact, no matter how much Big Data or precision farming you throw at it. We need to look outside that system for solutions. In this excerpt from an evidence-based study commissioned by Martin Häusling MEP, Dr Andrea Beste and Dr Anita Idel question the climate potential of precision agriculture and the demonization of cattle, and make the case for grazing animals, organic farming, agroforestry and permaculture. […]
It is difficult to grasp the scale of the situation we face with covid-19. People’s lives change fundamentally. So do our societies and economies. We face massive reductions: less mobility, no physical meetings, no open markets, no cultural events. We are living in isolation. How can we, how can our societies adjust to this new reality? How can we as ARC2020, as European network, research community, news provider and advocacy platform contribute to keeping civic movements alive and active around sustainable farming, food supply and transition towards better farming, food supply and ago-environmental practices? […]
In the second instalment of a two-part series on populism and rural Europe, Natalia Mamonova shares her insights on populist strategies in the countryside, food sovereignty as a counterforce to these dangerous trends, and the impact the coronavirus crisis is having on right-wing populist movements and rural transformations. […]
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