From re-enchanting pride for local crops and know-how to real world solutions to help relocate historical production sectors, Adèle explored from different angles how best to instil self-sufficiency and resilience in rural territories. Throughout the journey, one common thread emerged: the crucial role that agrobiodiversity plays in driving territorial transitions and rural revolutions. […]
The European Court of Justice last week ruled that plant breeders could not claim lump-sum damages from farmers four times the fee due for licensed production in the case of repeated infringements of an EU regulation on community plant variety rights, without proving concrete damages of that same amount. What follows is a translation of a statement released on March 16 by IG Nachbau, a group working to restore the unrestricted right to farm-saved seed. […]
In preparation of the Commission’s expected proposal for a new seed marketing legislation on June 7th, here we republish with permission an excerpt from the recent Arche Noah report called EU reform of seeds marketing rules: Which seeds for a just transition to agroecological and sustainable food systems? Th e full report delves into the details on the legislative process; here we introduce the general content with an excerpt on diverse seeds and on the EU seed market as it is. […]
In preparation of the Commission’s expected proposal for a new seed marketing legislation on June 7th, MEP Sarah Wiener and MEP Martin Häusling called a conference to discuss what is a just transition to agroecology. The conference, moderated by ARC2020 President Hannes Lorenzen, brought together farmers, MEPs, NGO members and Commission representatives. New information about the next form of seed legislation, some secondary space for agroecology, and key GMO concerns emerged. […]
How are a new generation of French winegrowers responding to the extreme temperatures and droughts becoming more pronounced in recent years? This summer, Adèle Pautrat visited Sainte Marie des Crozes, an organic and biodynamic Domaine in the village of Douzens in southern France. […]
“Rural Europe Takes Action – No more business as usual”, a policy guide for rural Europe by ARC2020 and Forum Synergies, launched in June 2022. Today’s extract from Rural Europe Takes Action tells the story of the Balkan Seeds Network, a network of scientists and seed savers’ organisations tapping into the rich biodiversity and agricultural heritage of South Eastern Europe to stimulate resilient food systems, and establishing a paradigm of collaboration for the Balkan region. […]
The breadbasket of Europe, Ukraine became famous for Turkey Red Wheat, a variety with good milling and baking qualities that does well in harsh winters. But Ukrainian farmers not only grew the grain that fed so many in Europe, the seeds became the life insurance of those fleeing the Russian empire in the 19th century. And that’s how Turkey Red Wheat came to the US where it is still grown today. […]
The rows of colourful seed packets on display in large garden centres in the UK may look as well stocked and tempting as ever, and big seed companies too, continue to offer a wide choice of conventional, mostly hybrid varieties. But gardeners and growers looking for open pollinated and organic seed are having a harder time. By Marianne Landzettel. […]
What lessons can we learn from the plucky parakeet? How will we navigate this strange and beautiful world in the year ahead? From Seeds4All to Soup and Talk, from rural action to diverse diversification, ARC has a plan. Come, join in. […]
“The seeds regulation is unconstitutional.” A thesis from the University of Geneva’s Faculty of Law demonstrates that the system that decides which plant varieties can be sold in Switzerland contradicts other objectives of agriculture under the Swiss constitution, such as safeguarding the environment, landscape and local economy. By Anton Vos. […]
Seeds for hope were sown this summer at the Seeds4all seminar, when cereal farmers and breeders from several countries gathered on the island of Pellworm in July to discuss the future of local organic seed production. Off the German coast in the North Sea, Pellworm faces its own challenges as an island below sea level. In this weirdly rainy and burning summer, it was a fitting location for talk of sustainability and resilience. Report by Seeds4all. […]
As the debate around genetically-modified “super crops” heats up, tried-and-tested solutions to tackling the climate crisis are in danger of being left out in the cold. Any deregulation of new GMOs threatens to undermine diverse and self-determined approaches to seed and food production that enhance biodiversity and soil health, and strengthen the resilience of entire agro-ecosystems, argues Stefanie Hundsdorfer. […]
The many challenges faced by Eco Ruralis and the food sovereignty movement in Romania are now compounded by the presence of the far-right in parliament. A recent study by Anna Hajdu and Natalia Mamonova discusses obstacles and opportunities. […]
Would you like to hear the story of an urban gardener in Syria? Or about the most famous hectare in France, growing hope in a back garden in Venezuela or peatland activists in Northern Germany? Action for fair and agroecological food system transformation takes countless forms – Soup & Talk brings together a global mix of innovative initiatives ready to share their grassroots efforts with the world. The Soup & Talk good food and good farming slam is happening via Zoom this Saturday, January 16th from 15:30 to 19:00 CET, and registration is free. […]
Seeds4All is dedicated to seed diversity, and it aims to “give visibility to all European organisations that collect, enrich, produce, disseminate and sustainably use traditional and new varieties of seeds belonging to the public domain, freely reproducible and not genetically modified.” […]
Agricultural and Rural Convention