Recent updates
UN Right to Food expert demands radical change
Olivier De Schutter warned that current food systems must be redesigned. […]
Search Results for right to food
Recent updates
Right to food
Olivier De Schutter report […]
Latest from Brussels
EU Deal on GMO Deregulation: Hiding GMO Food While Claiming Patent Rights
On 4 December, EU negotiators reached an agreement to deregulate plants engineered with new genomic techniques. In this op-ed, Franziska Achterberg of Save Our Seeds argues that the deal dismantles key elements of EU GMO law for a broad category of genetically modified plants rebranded as “conventional-like” and granted patent rights. While the agreement still awaits final approval, Achterberg sets out why it should be rejected. […]
Latest from EU Member States
Food Sovereignty, Romania and the Rising Far-Right
The many challenges faced by Eco Ruralis and the food sovereignty movement in Romania are now compounded by the presence of the far-right in parliament. A recent study by Anna Hajdu and Natalia Mamonova discusses obstacles and opportunities. […]
Recent updates
We Are Fed Up – Food, Climate & Rights on Berlin’s Streets
It is high time that our food movement connects with cross-cutting issues that will define the future we want. Pavlos Georgiadis analyses the intersectional, cross-cutting rights issues that brought him to Berlin for Wir Haben Es Satt […]
Latest from EU Member States
“Food is our Right not a Commodity”
A forum and a demonstration for a living countryside and peasant agriculture in Spain […]
Main stories
Rights to Food – FAO milestone
Right to Food adopted as an integral part of UN Food and Agriculture Organisation’s Committee on Food Security policy […]
Latest from the ARC network
Menu of Food Voices – Transforming the Food System from the Bottom Up
In 2026, the right to food will be a core theme of our work. And what better to whet our appetites than a Menu of Food Voices? Spotlighting seven place-based approaches from very diverse territories across Europe, every voice in this report brings a unique recipe for transforming food systems from the bottom up. Op-ed by Julianne van Pelt of Foodrise. […]
Latest from EU Member States
Ireland | Feeding Ourselves, breaking new ground for the local food movement
Every year the Feeding Ourselves movement joins more of the dots in the local food ecosystem. This year especially it has broken new ground – digging into Ireland’s difficult colonial past and building bridges to a more resilient future by consolidating ties with unlikely partners and anchor institutions. To give us a taste of where the movement is at, Oliver Moore reports from Ireland. […]
Main stories
EU Called Out at COP30 as Denmark Leads on Food Transition
Rollbacks in Brussels overshadowed Europe’s presence at COP30 in Belém, while Indigenous movements, civil society and frontrunner nations pushed forward plans for agroecology, plant-rich diets and fair climate transitions. Investigative researcher and reporter Rachel Sherrington joins the dots between Belém and Brussels. […]
Latest from EU Member States
European Days of Action 2025 – United for Food Justice
550 voices, 28 countries, one demand: Food Justice. The European Days of Action, this year in its eighth edition, put a spotlight on the need to shift power away from corporations and towards people, so everyone can access healthy, affordable, culturally appropriate food, grown in ways that protect farmers, workers, and the planet. Photo story by Pauline Naterstad and Lina Hartwig of Good Food Good Farming. […]
Main stories
Why Is the Local Food Economy in Ireland So Weak?
Ireland’s weak local food economy is not simply a modern oversight or the result of consumer preferences. Instead, it is deeply rooted in historical and structural forces—chief among them, colonial extractivism. The foundations for this vulnerability were laid centuries ago, and they have laid down tramlines of extractivism which still operate today. Analysis by Oliver Moore. […]
Latest from key partners
Rise for Food Justice – Join the European Days of Action 2025!
October is just around the corner – and so are the European Days of Action! Since 2018, the #GoodFoodGoodFarming movement has united thousands across Europe to demand just food systems. This year’s focus is Food Justice: recognising food as a human right, not just a commodity. Today’s system puts profit before people, but this October citizens can take action and call on EU leaders to ensure safe, healthy and affordable food for all. Good Food Good Farming tells us more. […]
Main stories
Rural Europe Takes Action – Food System Lessons from Marburg
What happened when we set out to identify and nurture the ingredients of local food system transformation in Marburg, Germany? This was the aim of the Rural Europe Takes Action – Germany project (2023-2025), through which ARC2020 partnered with kollektiv von MORGEN and AbL Hessen – supported by the Robert Bosch Stiftung – to connect the dots from the local to the European level. […]
Main stories
The EU’s Public Plate – An Opportunity for Food System Transformation
Public procurement of food in the EU is worth billions annually – money that could help deliver healthy meals in schools, hospitals and nursing homes, while supporting sustainable agriculture, fair incomes for farmers and workers’ rights. As the EU prepares to revise its procurement directives, this op-ed by ICLEI’s Jean-Marc Louvin asks why the potential of sustainable food procurement is still untapped – even as many local and regional governments are already demonstrating what’s possible […]