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UK | Hemp – Overgrowing the Regime part 2

April 8, 2022 Ursula Billington

For many growers it’s a plant with huge potential. For many policymakers it’s a dangerous drug. Despite a lack of tools, knowledge, infrastructure and support, woefully few routes to market, and suffocating restrictions on production and use of the crop, meet the British hemp growers who are ploughing ahead. Now a campaign of civil disobedience hopes to provoke policymakers to rethink regulations. Story by Ursula Billington. Second in a two-part series. […]

Ukraine | Wheat, War and History

March 24, 2022 Marianne Landzettel

The breadbasket of Europe, Ukraine became famous for Turkey Red Wheat, a variety with good milling and baking qualities that does well in harsh winters. But Ukrainian farmers not only grew the grain that fed so many in Europe, the seeds became the life insurance of those fleeing the Russian empire in the 19th century. And that’s how Turkey Red Wheat came to the US where it is still grown today. […]

UK | Hemp – Overgrowing the Regime part 1

March 23, 2022 Ursula Billington

Hemp is an ‘ecological wonder plant’ with almost endless potential as a sustainable raw fibre material, not to mention its intriguing nutrient profile and therapeutic benefits. It can even decontaminate radioactive soil. Yet in many jurisdictions, hemp production is hampered by baffling constraints. Where UK farming policy appears to bypass common sense, growers are taking the law into their own hands. […]

COP26 | Corporations Team Up With CSOs To Push Big Data Solutions For Sustainable Food & Farming Systems

November 11, 2021 Ursula Billington

Food and farming is notable by its almost total absence from climate change discussions at COP26. Yet farmers can and want to be part of the solution. Could big data be the key to unlocking a transition to sustainble farming and food systems? An unlikely alliance of multinational corporations and civil society organisations makes the case for a Global Farm Metric. Ursula Billington reports. […]

Bristol Bites Back | Fruits & Roots of Radical Resilience in South-West England

July 16, 2021 Ursula Billington

A new e-book published by ARC2020 documents one community’s inspiring response to the COVID-19 crisis. An antidote to the doom and gloom, “Bristol Bites Back: Fruits & Roots of Radical Resilience in South-West England” is tangible, practical proof that ecosystem-based approaches to food, farming and sustainability do indeed bear fruit for their patient protagonists – in some cases after decades of going against the grain of a productivist mindset. […]

The True Cost of Britain’s Addiction to Factory-Farmed Chicken

May 14, 2021 ARC

The intensive poultry industry in the UK has expanded in recent decades, becoming more akin to the USA’s mega farms. Investigating how intensive poultry units have multiplied across certain parts of the UK, Alison Caffyn discovered that the poultry industry has taken advantage of weak regulatory and planning regimes to scale up the lucrative business. […]

EU Not Doing its Sustainability Homework on Mercosur

March 31, 2021 Hans Wetzels

An inquiry by European Ombudsman Emily O’Reilly has found that the European Commission should have concluded an updated sustainability impact assessment before signing the EU-Mercosur trade deal. But will this be enough to stop national parliaments from ratifying the deal? Hans Wetzels reports. […]

UK | Urban Food Revolution Gaining Ground In Bristol

January 25, 2021 Ursula Billington

Small-scale urban farming is a key piece of the food resilience puzzle. In the face of crisis, local growing has proved a reliable ally. For the city of Bristol, a turning point in the local food revolution has been a community growing project called Grow Wilder that is rooted in respect for the soil and a collaborative ecosystem. Ursula Billington reports. […]

Navigating In Circles, On Course For 2030!

January 5, 2021 Hannes Lorenzen

Since the turn of the century ARC2020 has been part of the struggle to make European farming, food and rural policies fairer, more resilient and fit for the future. Are we going around in circles, or navigating in circles? Hannes Lorenzen shares some reflections for the year(s) ahead. […]

UK | More Than A Million Families Will Be Struck Into Poverty This Christmas

December 14, 2020 ARC

In the world’s fifth-richest country, one in five people still go hungry, and the UK’s post Covid scheme will leave many out in the cold. Migrants are among the groups who are starving as they have no recourse to public funds, reports Harriet Morphy-Morris. […]

CAP, Interrupted – So Withdraw the CAP!

December 3, 2020 Oliver Moore

As trilogues to decide the future of CAP progress behind closed doors, the business-as-usual lobby is fighting its corner with some level of exacerbation. They are annoyed with the Commission, with the scientific community, and with young people in the decision-making corridors. Fridays for Future and a host of civil society stakeholders want the Commission to Withdraw the CAP, and the case for doing just this is mounting, as the chasm between the European Green Deal and CAP widens. […]

UK | Why “Buy British” Won’t Feed the Nation – Part 2

December 1, 2020 Anoushka Zoob Carter

In post-Brexit Britain, the new Agriculture Bill is exposing the fault lines between environmental conservation, neoliberal trade deals, and the future of small-scale farming. In part two of this series, Anoushka Zoob Carter explores the phenomenon of technological nationalism in post-CAP politics, and the conflicts it is generating between advocates of rural renewal and of an emancipatory rural politics. […]

UK | What’s in the New Agriculture Act?

November 12, 2020 ARC

The era of direct payments in the UK is ending. Farm policy in the UK just took a step forward into the post CAP era this week with the royal assent on the Agriculture Bill. Now an Act of parliament, it represents a pretty radical new approach to farm support – paying farmers for the public goods or benefits they provide. […]

UK | Why “Buy British” Won’t Feed the Nation

November 12, 2020 Anoushka Zoob Carter

Brexit and the Covid crisis have yielded easy pickings for the far right. In the first of a two-part series, Anoushka Zoob Carter unpacks how new forms of nationalism are exploiting a broken food and farming system. […]

CAP & the Global South: National Strategic Plans – a Step Backwards?

July 19, 2020 Hans Wetzels

Slowly the CAP has become less focused on only promoting exports and more on sustainable development. But that progress might be undone once member states start formulating their own agricultural policy objectives. Hans Wetzels explains. […]