Tweets of the Week – 15/2021
Our weekly Twitter round up of great content from our kindred network: a Friday treat for your weekend reading pleasure. Enjoy what we’ve found for you on twitter. […]
Our weekly Twitter round up of great content from our kindred network: a Friday treat for your weekend reading pleasure. Enjoy what we’ve found for you on twitter. […]
The battle for the future of food: a new report by IPES-Food and the ETC Group sets corporate power against the irresistible force of social energy. Laying out a vision of civil society-centred food systems founded on agroecology, diversity and human rights, this is a call to rapid action, reports Ursula Billington. […]
Contribution au débat autour de la Communication sur une vision à long terme pour les zones rurales, qui sera publiée prochainement par la Commission européenne, La proposition consiste à se greffer sur le Semestre européen existant, en faisant en sorte d’y inclure la totalité des préoccupations rurales – environnementales, sociales, économiques, numériques, éducatives, etc. Par Marjorie Jouen. […]
This paper, written by Marjorie Jouen of the Jacques Delors Institute, has benefitted from inputs and reflections of Marion Eckardt, Maria José Murciano-Sanchez, Michael Schmitz, Francesco Mantino and Hannes Lorenzen expressing themselves in their personal capacity. […]
As the debate around genetically-modified “super crops” heats up, tried-and-tested solutions to tackling the climate crisis are in danger of being left out in the cold. Any deregulation of new GMOs threatens to undermine diverse and self-determined approaches to seed and food production that enhance biodiversity and soil health, and strengthen the resilience of entire agro-ecosystems, argues Stefanie Hundsdorfer. […]
Climate striker Sommer Ackerman became active in protests for a better CAP in October 2020. She combines activism at EU level in the WithdrawTheCAP campaign with activism at national level to make agri-food policy change in Finland. […]
The factory farm system used by global agribusiness firms is a major source of the greenhouse gas methane. Ben Lilliston and Shefali Sharma of the Institute for Agriculture and Trade Policy (IATP) highlight that the push for appropriate regulation of factory farms’ methane emissions in the U.S. should coincide with EU efforts to regulate these emissions. […]
We’re back on Zsámbok farm in Hungary, where Matthew, Kata and the team have been doing some deep thinking about the ethics of taking a life as they slaughter their first sheep. The farm is trying to strike a balance between respecting traditions while pursuing sustainability and efficiency, writes Matthew – and learning as they go. […]
Our weekly Twitter round up of great content from our kindred network: a Friday treat for your weekend reading pleasure. Enjoy what we’ve found for you on twitter. […]
The shift from compliance towards a result-oriented delivery model was highly debated in the super trilateral meeting on the 26 March 2021. Have the EU co-legislators ensured that the CAP Strategic Plans are result-oriented, while still holding the delivery model accountable for taxpayers? Here is our analysis on the main outcomes of the meeting. […]
In the UK, where the Black Lives Matter movement coalesced with a pandemic-provoked appreciation for green space and local food for all, questions of unequal land access and ownership are becoming impossible to ignore. Ursula Billington reports on a couple of urban farms that are opening their gates to inclusion. […]
A newly published paper seeks to reposition legumes as protagonists in policy debates and encourage us to identify policies that would better support the transformation of European food- and feed-systems to a new norm, with greatly increased production and consumption of homegrown legumes and homegrown legume-based products. A savoury account of legume policy by lead author Bálint Balázs. […]
Carbon farming is a new buzz word, hotly debated in the EU Commission, in European Ministries and Chambers of Agriculture, and the subject of numerous projects and movements. It is in fact proposed as an ecoscheme by the Commission. So far, however, there is no binding definition of “carbon farming” and there seem to be many different understandings of the term. What most approaches have in common is the objective of storing carbon in the soil in some way. Soil Scientist Dr. Andrea Beste unpacks some important points for this contested approach to soil and land management. […]
Our weekly Twitter round up of great content from our kindred network: a Friday treat for your weekend reading pleasure. Enjoy what we’ve found for you on twitter. […]
Agricultural and Rural Convention