Search Results for common food policy

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The Policy Paradoxes of Underutilised Crops

November 13, 2023 ARC

Why do nearly 50% of our calories come from the same three crops: wheat, rice, and maize? Underutilised crops (UCs) boast a long history of cultivation in many parts of the world and hold great nutritional and environmental promise for the future of our food systems. What role for policy and a value chain approach which considers access to seeds, the ecological aspects of agricultural production, the power positions of stakeholders, the nutritional value of food, and food security and sovereignty? […]

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A Sustainable Food System Law Paving the Way for an Ambitious CAP Reform

November 2, 2023 Matteo Metta

As has become very familiar in recent months, another opportunity to better integrate CAP and the pledges of the European Green Deal is being missed. Instead of watering down the ambition, this time the mainstream political establishment simply postponed or abandoned DG SANTE’s law proposal for a European Framework for Sustainable Food Systems. Yet, there are many ways the CAP or the Long-Term Vision for Rural Areas could accompany and bridge with the upcoming SFS. […]

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A Sustainable Food Systems Law – Important for People & Planet, Stalled by the Commission

October 17, 2023 Mathieu Willard

The Sustainable Food System Framework (SFS) was promised, and it must be upheld. As it appears that the SFS is losing its place in the commission’s legislative priorities, this two-part series aims to reaffirm the vital role this law could – and should –  play. We are advocating for the SFS, which, in our view, forms the cornerstone of the Farm to Fork strategy. It represents the Commission’s first real opportunity to deliver a fully comprehensive food policy and could serve as the catalyst for a substantial reform of the CAP. Part 1 of two from Mathieu Willard. […]

Latest from EU Member States

Water as a Common Good – Part 1

October 16, 2023 Marie-Lise Breure-Montagne

Blue gold: water is one of the most precious resources for agriculture and for life. In part one of this analysis, Marie-Lise Breure-Montagne looks at the difficult transition from acceptance of risk to transfer of climate risks (beginning with drought) to insurance companies – developments which spotlight inequalities in the circumstances of farmers across Europe. […]

Latest from Brussels

Sustainable Food Systems Law – EU Food Policy Coalition’s Recommendations for a Meaningful Transition

April 25, 2023 ARC

 As the European Commission prepares for the launch of its proposal on the Sustainable Food Systems (SFS) Legislative Framework in late September, the EU Food Policy Coalition has published a joint report laying out clear policy recommendations for the SFS Law to ensure a meaningful transition to sustainable food systems across the European Union. Summary and report to download here. […]

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Post-Brexit Farm Policy – Outlook Across Northern Ireland, Scotland and Wales

March 9, 2023 Ursula Billington

What’s on the cards for farm policy in the UK nations post-Brexit and post-CAP? In the first part of this series, Ursula Billington reported on the state of play for England’s small-scale farmers and horticulturists. In Part 2, she talks to representatives from the Landworkers Alliance in Scotland, Northern Ireland and Wales to gauge the situation in the devolved nations.  […]

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Post-Brexit Farm Policy – Where Do England’s Smallholdings and Horticulture Sector Stand?

February 22, 2023 Ursula Billington

In the UK, farm policy is a devolved responsibility, so the governments of England, Scotland, Wales and Northern Ireland are each working at their own pace and to their own vision of post-Brexit agricultural reform. In this article, the first of a two-part series, Ursula Billington presents the state of play in England, the nation so far taking the most novel approach. […]